The 2nd Caviar Bar has opened in St. Petersburg in the hotel Angleter, which is closely linked with the hotel Astoria.
The Caviar Bar totally breaks the traditional idea of serving the main Russian delicacy.
There is no even a resemblance of stylish serving and national interior, and this is surprising because the two hotels are amongst the most popular ones with solvent foreign tourists.
The new caviar bar is a bar without a table-cloth where guests have caviar portions at the bar counter along with sushi, steaks, and cheese.
Such democratic approach to caviar is new to St. Petersburg, as the 1st, and for a long time the only, caviar bar in the city opened in the 90`s, cultivates national cuisine, glamour interior and service.